
From left: TF Cornerstone Chairman Thomas Elghanayan, Weichsel Beef President Sam Farella and 525 West Street
The last meat purveyor in the trendy Meatpacking District operating outside of the neighborhood’s city-owned cooperative market will join the others next month when it leaves the ground floor of TF Cornerstone’s West Coast apartment building.
Weichsel Beef has been operating for 45 years at 525 West Street, at the base of a former meat refrigeration warehouse at the corner of Gansevoort Street, Sam Farella, the company’s president, said. Weichsel plans to relocate to about 7,000 square feet at 826 Washington Street in the Gansevoort Market co-op under the High Line, just a block away, on Sept. 29. [more]