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New York

David Bouley is moving his iconic restaurant

It's “gastronomy and science, meeting together," he says

David Bouley
David Bouley

From Luxury Listings NYC: David Bouley is not closing his beloved Tribeca restaurant; he is merely “relocating” it.

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The chef spelled this out in no uncertain terms to the Times, writing it down in permanent marker on a notepad. However, relocating might be a bit of a kind word for what Bouley is doing, which does involve closing the famous restaurant’s large current space for a tiny spot on the second floor of a townhouse at 17 Harrison Street that will only accommodate 20 to 25 guests and be open five days a week. [more]

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NYC Restaurants