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South Florida

Salumeria 104 heading to Midtown

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Salumeria 104, an eatery focusing on wine and cured meats, will be
heading to Midtown Miami next month, according to Eater. The restaurants
will be helmed by Angelo Masarin of Casa Tua and Sardinia and Graziano
Sbroggio of TiramesU, Spris and Soyka, among others. Midtown has seen a
host of new restaurants, including 100
Montaditos, which announced that it is expanding to Coral Gables. [Eater]