Thompson Hotels has announced that Smyth, the new 14-story, 100-room hotel at 85 West Broadway near Chambers Street in Tribeca, will soon be home to bi-level, 100-seat Jour et Nuit Restaurant & Lounge by Parisian restaurateur Frederick Lesort. The restaurant’s 2,500 square feet of underground space will be known as Cellar Cocktail Lounge, and the space will open in the spring. The hotel is the company’s fifth in Manhattan. It recently debuted Thompson Lower East Side on 190 Allen Street. Rooms at Smyth, which was developed in collaboration with Tribeca Associates and opened in February, start at $275 per night for a standard room. A king suite is $575 per night, and the penthouse is $3,500. TRD
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Tribeca’s Smyth hotel to get Frederick Lesort restaurant by springtime
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