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Cue the rave reviews

The star power of Chef Thomas Keller will infuse new eatery at Hudson Yards

Chef Keller in the kitchen with his staff at Per Se
Chef Keller in the kitchen with his staff at Per Se

From Luxury Listings NYC: Can Chef Thomas Keller, the only American-born chef to simultaneously hold multiple three-star Michelin ratings, surpass himself again? Yes, according to his friend and long-time business partner, Kenneth Himmel, who believes that Keller’s greatest success is yet to come with a new collaboration at Hudson Yards.

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Himmel, the president and CEO of Related Urban, tapped Keller to run one of his “showstopper locations” at Hudson Yards, the colossal West Side development being touted as “the largest private real estate development in the history of the United States.” [more]

 

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